Function Room 

(Holds a Maximum of 80 people)

Situated on the top floor, our Function Room has spectacular views over Coogee Beach (as photo's above show) and is ideal for birthdays, weddings or special functions including a fully equipped private bar. The Function Room can cater for 60 people sit down/formal, or up to 80 people stand up/cocktail functions.

A CD player with surround speakers is also available to help provide entertainment or background music.

Function room hire cost :

$350 for Non Members or $300 for Members for 5 hours.

Suitable also for corporate seminars, conferences, workshops and presentations. (Please see Seminars/Conferences for further information.)

Verandah Hire  

(Holds a Maximum of 30 People)

Monday to Thursday  - $150 Non Member or $100 Member for 5 hours

Friday to Sunday - $250 Non Member or $200 Member for 5 hours

We have several function packages for you to consider. All function arrangements can be tailored and configured to your personal requirements.

Phone (02) 9665-5151 or email the club on  This e-mail address is being protected from spam bots, you need JavaScript enabled to view it  

Dinner Menu

1 item from each course $40.00pp
2 Items from each course $43.50pp
Meals served alternately.      

Entrée

• Asparagus Prosciutto & Parmesan
• Mushroom Caps Chicken Spinach & Shallots
• Onion jam Tart Goats Cheese Fetta
• Marinated Tandoori Chicken & Raita
• Stuffed Tomatoes Prawns Avocado Smoked Salmon
• Seafood Selection
• Avocado & Smoked Salmon
• Soup Potato & Leek Salmon Toast

Main

• Beef Medallion Mushroom Sauce
• Slow Roasted Aged Sirloin Horseradish Cream
• Rack Lamb Mint & Rosemary
• Lamb Fillet Coriander & Mint Raita
• Veal Tomato Basil Garlic & Parmesan
• Veal Medallions Prawn Cream Mustard
• Chicken Breast with Mango & Ginger

Desserts

• Lemon & Lime Tart
• French Apple Tart
• Mixed Berry Tart
• Coffee & Mints
  

Cocktail

$35.00pp

• Tandoori Chicken Skewers
• Onion jam & Fetta Tarts
• Selected Oysters with Coriander Tomato
• Basil Tomato Aged Cheese Olive Skewers
• Salt & Pepper Prawns
• Vegetarian Sushi
• Avocado Butter & Prawn Tart
• Smoked Salmon Horse Radish Cream Toast
• Ricotta Spinach Pastizzis
• Curry Puffs with Mint Pasta

Finger Food

$20.00pp (one of the following per person)

• Curry Puffs
• Prawn Cutlets
• Scallops Mornay
• Spring Rolls
• Patizzis
• Quiche
  
Verandah Menu

(For over 20 people)

$35 per person

Entree

Seafood selection: prawns, oysters, smoked salmon and seasonal fruit.

 OR 

Bruschetta w/ tomato, Spanish Onion and Basil

Main

Grilled chicken Breast with pepper, garlic or mushroom sauce and seasonal vegetables.  

OR

 Veal Italian with tomato, olive, garlic and parmesan and seasonal vegetables.

OR

Fish of the Day with Chips and Salad.

For bookings or further info, phone (02) 9665-5151 or email the club on  This e-mail address is being protected from spam bots, you need JavaScript enabled to view it  

Please complete the Booking Terms and Conditions Contract to Hire the Function Room or Veranda. This can be found by clicking here .